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MUSHROOM
STUDY TOUR OF NORTHERN INDIA & NEPAL: Sept 1985
A
Few Illustrated Mushroom Highlights
by
Gary Lincoff
INTRODUCTION: Inspired by an article by
Roy Watling on the larger fungi from Kashmir, we choose parts of
northern India
and Nepal as an area to explore with a mushroom study tour in the fall
of 1985,
selecting September as the time mostly likely to find the most diverse
mushrooms. With nearly 30 people, almost all veteran mushroom hunters,
we spend
two weeks looking for mushrooms and meeting with local mycologists.

Planned
Itinerary: Our plan is to visit New Delhi, Srinigar, Shimla, Solon,
Chandigarh,
and Varinasi in India, and Kathmandu, Nepal. We plan to meet with our counterparts in India and Nepal, to
hunt mushrooms, and to see the sights, like the Taj Mahal.
Some
of the mycologists we meet:
Delhi:
J. N. Kapoor
Srinigar:
T. N. Kaul and Sales Abraham
Chandigarh:
B. M. Sarwal, G. S. Rawla
Shimla:
T. M. Lakhankal
Solon:
T. R. Shandiya and P. K. Seth, C. L. Jandaik
Chandigarh:
K. S. Thind
Nepal:
M. K. Adhikari, H. R. Bhandary, Van Cotter
NEW
DELHI
We fly into New Delhi, the capital of
India. It’s an inland city, hot, crowded, and very noisy. We are in
culture
shock before we even unpack. After a too brief period of adjustment, we
are
eager to leave for Kashmir, and hope the Shangri la fantasy we grew up
with
includes mushrooms.

KASHMIR
SRINIGAR: We fly from New Delhi to the cooler and
sparsely
populated Srinigar, the capital of Kashmir, at about 5000 feet above
sea level.
We have entered the famous “vale of Kashmir,” in fables a paradise on
Earth
portrayed as a garden always in bloom. It only gets about 20” of
rainfall a
year, but it is Kashmir, so there must be mushrooms, so we think.






Srinigar city
woman in black
Dal Lake:
houseboats
vendors
flower boat
boy in flower boat



GULMARG: We meet T.N. Kaul and Sales Abraham at a
mycological research institute in Srinagar, and Sales accompanies us on
our
collecting trip to Gulmarg. Gulmarg is 20 miles or so west of Srinagar
and is
about 6,000 feet above sea level. The road there is flanked by poplars
and
crowded with goats being herded along. We find Gulmarg to be forested
with fir
and birch, as well as areas of spruce and pine. We collect over 50
mushrooms,
including a beautiful collection of Volvariella speciosa. We find a few
chanterelles and some boletes, principally Suillus sibiricus, a
Strobilomyces,
and Boletus edulis. We also find the Panther Amanita, Amanita
pantherina. We
drive back to our houseboats to display and identify our collections.
Unbeknownst to us, one in our group sequesters the “Panther,” and that
night
eats several of them. We hear the next day from his wife that, though
he is
fine now, he howled much of the night. We never heard him because one
of our
group participants brought along a block-buster tape player and it was
playing
too loudly to hear anything else. So we learn about one person’s
experience
under the influence of that notorious mushroom.
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| Mushroom ID on houseboat: Sales
Abraham, Gary, Andy Weil, Les Guttman |
ID: Dennis Aita, Carlene
Skeffington, Stan Siegler |
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| Marilyn Smith with Volvariella
speciosa |
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HIMACHAL
PRADESH: We
drive to Shimla, hours away and high in the Himalayas.
SHIMLA: Shimla (often written Simla) is a hill town
up at
7100 feet above sea level. The houses in places look like they’re built
right
into the steep hillsides. Shimla receives about 65” of precipitation a
year,
and we hope to find more mushrooms than we did in Kashmir.
THE GLEN: a mushroom foray. We find
more than 50 mushrooms on this foray but Al gets lost when he is taking
photographs and neglects to notice that we have moved on. Jill gets
lost when
she goes over a hill and forgets which hill she has gone over, and it
is quite
dark before she is found. Manny falls and twists his ankle, like Sharon
a few
days before, and Carlene trips and breaks her glasses. And there is
nothing
especially difficult about the terrain here. The most interesting find
is a
large number of the small chanterelle, Cantharellus minor, right where
Carlene
trips.
In a discussion with Indian
mycologists we ask about mushroom clubs in India. We are told that
India has no
leisure class, no time for people to do things that interest them. All
mushroom
study is economically based. Local edible mushrooms that have a cash
value are
studied in a few universities, and mushroom cultivation is pursued in
some
areas. We are told that we, as primarily amateur mycologists, have no
counterpart in India. However, we meet Dr. Lakhanpal, a world renowned
expert
on myxomycetes (slime molds) and some of his students who are studying
Lactarius in the Shimla area, and together we go off to hunt mushrooms
as we
would in the U.S.
NARKANDA: Near Shimla,
Narkanda is a
dusty town with a frontier appearance located at 8500 feet above sea
level.
With Dr. Lakhanpal and his wife (an M.D.) leading us, we drive up above
Narkanda to a dense forest and, though steep in places, we find
mushrooms
everywhere and collect over 100 different kinds. We find at least 10
different
boletes, 5 Amanitas, and a purple chanterelle that goes unidentified.
The most
interesting find is a mushroom that looks like a Pholiota with a smooth
cap
that is growing on the ground. One suggested name for it is Agrocybe.
We can’t
place it in any of the genera we know from North America. Since nearly
all the
mushrooms we are finding are familiar at least to genus, we are
stumped. Months
later, while preparing for a mushroom study tour to New Zealand, I come
across
an article by Egon Horak on the genus Descolea. Our mystery mushroom is
a Descolea,
something that looks somewhat like an annulate Agrocybe or a Rozites.
Its
distribution is strangely disjunct. It is found in New Zealand,
southern
Argentina, and Japan. And, now, Himalayan India! What a puzzle.


Narkanda town
Narkanda trail up into the forest


Dennis Aita, Irene Lincoff, Mrs.
Lakhanpal climbing
Dr. & Mrs. Lakhanpal, Dennis
Aita, Irene Lincoff


display table: Gary, Joanne
Salzman, Dr. Lakhanpal
Simla: Amanita "caesarea"


Gyromitra "infula"
boletes


earthstars
Gomphus etc.


Simla: temple monkeys
Descolea


Descolea
Descolea illustrations in Egon
Horak article
SOLON: We take the train from Shimla to Solon,
where we
visit a mushroom cultivation center where both Agaricus bisporus and
Pleurotus
sajor-caju are being grown with the goal of helping local people
develop a cash
crop. For us, though, the most interesting mushroom is at the railroad
station:
a large, fresh collection of the chicken mushroom, Laetiporus
sulphureus.
One of the unique features of India,
we find, is the paan seller on the streets of many Indian cities. Paan
is a
mixture of plant materials that you put in your cheek and leave there.
It acts
as a stimulant. Paan is composed of a leaf from the pepper plant that
is used
to enfold betel nut palm fruit, acacia bark, cardamon, and whatever
else is
desired. At the end of a rather formal dinner one evening, waiters
wearing
white gloves carry around silver trays with small candy sized units of
paan
wrapped in silver foil. You put the whole thing in your mouth, silver
wrapper
and all. A large elaborately ornamented spittoon is brought in to the
room.
When and as often as necessary you spit the reddish saliva that builds
up in
your mouth into the spittoon. Raised not to spit in public, and finding
it
unpleasant to swallow the juice, we sit there as a group with our
mouths full
and no apparent solution at hand. Having to converse with our Indian
hosts,
though, necessarily solves the problem and, doing what they do, we
learn to
spit politely and speak with our mouths full. On the street, however,
people
spit wherever and whenever the need arises. We learn to avoid being hit.
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| cultivating oyster mushrooms |
Solon: paan seller |

NEPAL
KATHMANDU: We fly into
Kathmandu, the capital of Nepal,
located at 4200 feet above sea level, and nestled amid the highest
mountains in
the world. Some people come here to climb the high peaks. We are here
to hunt
mushrooms. With 50” of rainfall a year, and a surrounding forest of
conifers
and oaks, we expect to find a lot of mushrooms.

Some of us are wearing
t-shirts with mushroom designs on them. Someone on the street in
Kathmandu
approaches us and asks us if we want some mushrooms. What he wants to
know is
whether we want some “magic mushrooms.” He motions us to follow him,
and about
six of us do. We go up one street and down another, on and on, until we
finally
have to stop him and tell him that we have had enough of wandering
around
aimlessly. He says it is only another two blocks. When we get there, he
goes in
and comes out with a handful of oyster mushrooms! We laugh, and say
that oyster
mushrooms are not “magic mushrooms.” He insists that they are. Perhaps,
they
have been doctored in some way. In any case, we leave him and go back
to the
main street in town. On another day we see the Chicken Mushroom
(Laetiporus
sulphureus) packaged for sale by an outdoor vendor on a street in
Kathmandu.

We meet Van Cotter, one of
Orson Miller’s graduate students who is studying mushrooms in Nepal,
and he
joins us on a mushroom hunt in the nearby Nargarjun Forest. We find
over 100
mushrooms. The most beautiful include Lactarius indigo and a purple
gilled
Phaeocollybia. We also find a very large, photogenic Amanita in section
Lepidella, plus a dozen or so boletes, chanterelles, and many others.
Mushroom hunt above
Kathmandu:
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| Kathmandu: view from above |
Gary, Al Northup, Van Cotter |
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| hunting mushrooms |
unknown mushrooms |
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| Gary at mushroom display |
chanterelles |
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| Hydnum "repandum" complex |
Phaeocollybia |
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| coral fungi |
Lactarius indigo |

Mushroom hunt in Nagarjun Forest, and images of Amanita section
Lepidella, one held by Sharon Kitagawa:
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SUMMARY of the mushroom part of our
tour:
While
our collecting is disappointing in
Kashmir, what we find in the Shimla area, and above Kathmandu, more
than makes
up for it. We are impressed, again, with the realization that however
unfamiliar the people, their clothing, their habits, their diet, the
mushrooms
we find are mostly what we find in the United States, either the same
species
or very similar ones. One noted exception is our collection of a
Descolea on
our Narkanka foray. This is the first mushroom we find that seems to
have a
Gondwana distribution. That is, species in the genus Descolea are found
in
southern South America, New Zealand & Australia, Japan, the Russian
Far
East, and Himalayan India, suggesting that at one time these land
masses were
connected, and that the trees these mushrooms are mycorrhizal with,
were,
possibly, once part of a continuous forest.